We are available to cater events off-site. Please call Jeff Lucas at 250-338-5406 to discuss the parameters of your event and menu options.
PLANNING FOR THE HOLIDAYS
New this year, in addition to parties hosted at the Old House Restaurant, we have added a banquet catering menu option, see below. So if you choose to celebrate at your business, in a hall, or in your home, you can still enjoy great food from the Old House!
HOLIDAY BANQUET CATERING MENU
HOT BUFFET $19.95 per person
SALADS
Choose up to 4:
Tossed Salad
Caesar Salad
Thai Noodle Salad
Tri-color Rotini
Spicy Carrot Salad
Creole Green Bean
Curried Potato Salad
Fresh Veggies & Dip
ENTRÉE
Served with seasonal fresh vegetables and choice of garlic mashed, roast potatoes or jasmine rice.
Select one carving table option:
Chef Carved Roast Baron of Beef
Chef Carved Roast Turkey
Select one addtional entrée:
Chicken Breast with Pearl Onions and Pan Jus
Baked Wild Sockeye Salmon
DESSERT
Warm Apple Crisp
Bread Pudding
Minimum 20 persons. Taxes and gratuity not included.
Download the Holiday Banquet Catering Menu as a pdf.